爱喝面条的不要错失，教你8种家常面条的做法，成人孩儿都爱喝
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">没了烟火气，人生<span style="color: black;">便是</span>一段孤独的旅程。今天给<span style="color: black;">大众</span>分享爱喝面条的不要<span style="color: black;">错失</span>，教你8种家常面条的做法，<span style="color: black;">成人</span><span style="color: black;">孩儿</span>都爱喝，快快<span style="color: black;">保藏</span>吧！</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/644d0f9601364f67a752bbbdd71628d7~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=tfu1PAnvQh1oyrP8fVLmk8znmHI%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;">肉丝汤面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">食材:</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">面条适量，青菜一棵，里脊肉<span style="color: black;">或</span>梅花瘦肉适量，香葱一根。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">做法:</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">1.瘦肉切丝，放少许盐+1勺料酒+1勺生抽+几滴老抽+1勺淀粉+1勺食用油+黑胡椒粉拌匀。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">2.锅中放油，放葱花爆香，放肉丝炒熟盛出。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">3.锅中放清水，水开放面条，放适量的盐，面条煮熟，放肉丝，青菜，放葱花<span style="color: black;">就可</span>出锅。</span></span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/6e908c46cd6b42728d14ff5669f53056~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=ugzXWHq4Oac6b1KfHzhuoggGU4s%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;">菠菜鸡蛋汤面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">食材:面条（一人份），鸡蛋，蒜末，葱花，菠菜</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">调料:2勺生抽，1勺蚝油，半勺鸡精</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">做法:面条煮熟备用，起锅热油，鸡蛋直接敲到锅里炒一下，加一大碗开水，这是汤鲜美的诀窍，放所有的调料，尝一下，<span style="color: black;">倘若</span>觉得淡再加一点点盐，蒜末放到汤里煮一下，最后加入菠菜，汤浇在面上就<span style="color: black;">能够</span>吃了</span></span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/e270af1ecc4142b4b1a36c054a83dd9a~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=gmm76OV3g%2B%2Fa1gPD76gM1a8KB7k%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;">荷包蛋清汤面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">食材</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">面条，葱花，紫菜，鸡蛋</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">做法</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">1：碗中加生抽，胡椒粉，盐，花椒粉，香油，蚝油，葱花，加<span style="color: black;">一起</span>紫菜备用。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">2：碗中烧开水，水不要开，打入一个鸡蛋小火煮，煮30秒～1分钟用勺子，轻轻把鸡蛋拨动一下，煮开下面条中火煮熟。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">3：碗中加一大勺面汤，捞出面条<span style="color: black;">就可</span>。</span></span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/73971745f46343ae8fdef292bd60adb7~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=fjH%2B6%2B00c%2F0hNWrVH3fsXmklGJ4%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;">猪油鸡蛋面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">准备材料:</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">筒子面，鸡蛋，生菜</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">配料:</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">猪油，香菜葱花，生抽，盐，鸡精</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;"><span style="color: black;">过程</span>:</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">1：准备一个大碗，碗里放猪油，香菜葱花，生抽，盐，鸡精加开水搅拌一下。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">2：锅中热油煎一个鸡蛋备用，另起锅烧水，水开放入面条煮熟捞入汤碗里拌均匀再烫几片生菜叶，将生菜叶和鸡蛋放入面碗<span style="color: black;">就可</span>开吃。</span></span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/243f29f64bb142dc830c0bc35565317b~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=YvqIeHuMnQLrweflvSTlpJLYV0U%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;">清汤阳春面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">食材：面条一个人份、生抽一勺、老抽一勺、香油一勺、盐和糖适量、胡椒粉适量、葱适量</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">做法：</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">1：碗中放入一勺葱花➕一勺生抽➕半勺老抽➕一勺香油➕盐适量➕糖适量➕胡椒粉适量，搅拌均匀备用</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">2：锅里煮开水，放入面条煮熟捞起放入酱汁碗中，再勺4勺煮面的清汤搅拌一下<span style="color: black;">就可</span></span></span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/2c022a2517884abcb22a9300c923e6fe~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=Mw5gJXeBiMR83BMe9SAb2ASd7Ik%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;"><span style="color: black;">番茄</span>炝锅面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">食材:面条一人份，<span style="color: black;">番茄</span>，豆芽，火腿，油菜，蘑菇，蒜末，辣椒粉</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">调料:2勺生抽，1勺蚝油，盐和鸡精</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">做法:所有的蔬菜洗干净准备好，蒜末爆锅，小火炒辣椒粉，不吃辣就不加，再加入蔬菜蘑菇翻炒，加两碗开水，加入生抽2勺，蚝油1勺，盐和鸡精适量，加入一份面，煮熟就<span style="color: black;">能够</span>吃了。</span></span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/bcc8934b460e46b1b0ecf47676702545~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=wpLnRyRDbYH6Gyqh9JBedD6Yw48%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;">白菜虾皮炝锅面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">白菜和虾皮的搭配真的超级鲜，汤都喝光光了，我又放了蟹柳和香菜点缀，不加<span style="color: black;">亦</span><span style="color: black;">能够</span>的，之前买了一包蟹柳大包装的东西比较合适，放冷冻里，做点汤啊面啊什么的放几根很好吃</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">食材:挂面，白菜，虾皮，蒜片，蟹柳，香菜</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">调料:生抽，盐</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">做法:起锅热油炒香蒜片和虾皮，炒软白菜，放2勺生抽，加开水，水开煮面，<span style="color: black;">亦</span><span style="color: black;">能够</span>单独煮面煮熟放汤里，按你<span style="color: black;">爱好</span>的来，快熟了放1勺盐，香菜和蟹柳，就<span style="color: black;">能够</span>出锅了</span></span></p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/ca66f4b5aeaf45719cec0db741492126~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721480758&x-signature=9GxxtcZImDXc6mp%2B92Rnd8drpj4%3D" style="width: 50%; margin-bottom: 20px;"></div>
<h1 style="color: black; text-align: left; margin-bottom: 10px;">酸菜肉丝面</h1>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">食材：酸菜 面条 猪肉丝 葱姜蒜 小米辣</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">做法：</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">猪肉切丝，加入一勺生抽➕半勺老抽➕一勺料酒➕半勺蚝油➕少许淀粉抓匀腌制10分钟<span style="color: black;">就可</span>。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">酸菜切条，姜切丝，大蒜切片，小米辣切小段，葱切成葱花备用。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">锅里放油，油温五成热下入肉丝炒变色，倒入葱姜蒜小米辣翻炒入味，再倒入酸菜加入一勺盐翻炒，加入清水。</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;">水开下入挂面煮熟<span style="color: black;">就可</span>，出锅前来点灵魂葱花就<span style="color: black;">能够</span>啦</span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">先关注，再分享，十年餐饮从业经验，<span style="color: black;">期盼</span>我的分享能够帮到你。<span style="color: black;">照片</span><span style="color: black;">源自</span>于网络配图，如有侵权请<span style="color: black;">通知</span>删除</p>
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