大厨教你白菜炖豆腐家常做法，过程仔细，一次炖一锅，老少皆宜
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">白菜和豆腐都是咱们平常生活中<span style="color: black;">尤其</span><span style="color: black;">平常</span>的食材，价格不贵，非常好吃，今天就用白菜和豆腐搭配起来跟<span style="color: black;">大众</span>分享一道非常不<span style="color: black;">同样</span>的白菜炖豆腐的做法。<span style="color: black;">这般</span>做出来的白菜炖豆腐，<span style="color: black;">没</span>论是白菜，还是豆腐都<span style="color: black;">尤其</span>入味，吃起来咸香适口，汤鲜味浓，做法非常简单。<span style="color: black;">倘若</span>你<span style="color: black;">亦</span>比较感兴趣，<span style="color: black;">那样</span>咱们就<span style="color: black;">一起</span>看一下白菜炖豆腐<span style="color: black;">详细</span>的烹饪<span style="color: black;">过程</span>吧。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">【白菜炖豆腐】</strong></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">【烹饪食材】大白菜，豆腐，食盐，小葱，大蒜，鸡蛋，食用油，胡椒粉，枸杞</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">【烹饪<span style="color: black;">过程</span>】</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/1effbdb410be48dc9bce12c5e49657f7~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721488470&x-signature=7Rm8sCpmpIA7Xk5lCdwFc9imJzo%3D" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">1、</strong>白菜炖豆腐，<span style="color: black;">这般</span>做出来的白菜豆腐豆腐非常好吃，咸香适口，汤鲜味浓，做法非常简单，<span style="color: black;">一块</span>来准备一下白菜炖豆腐，<span style="color: black;">必须</span>用到的烹饪食材，准备一颗大白菜，准备<span style="color: black;">一起</span>稍微大一点的豆腐，接着准备适量的食盐，2~3根小葱，三瓣大蒜，两个鸡蛋，适量的食用油，一勺胡椒粉和少量的枸杞就<span style="color: black;">能够</span>了。准备完成之后咱们就<span style="color: black;">一起</span><span style="color: black;">起始</span>烹饪白菜炖豆腐吧。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/8622706aca30483b8c19f9307c361159~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721488470&x-signature=jIrDUJaW1elIP9chvoI%2BvXdbcyg%3D" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">2、</strong>先把准备好的豆腐取出来，豆腐最好先冲洗一遍，冲洗完了之后要晾干表面的水分。接下来咱们准备一个小盆，将豆腐<span style="color: black;">所有</span>掰成小块放到盘中，先将它放到一旁，<span style="color: black;">而后</span>将白菜取出来，将白菜处理干净。白菜处理好之后咱们将白菜从中间切开，留下菜叶备用。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/5d45b06a91154bf1b7e140dae35809bd~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721488470&x-signature=uZSr5Za1knYN10IePUMZf4Da6yU%3D" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">3、</strong>接下来将菜叶撕开，放入盆中手撕的白菜<span style="color: black;">更易</span>入味，豆腐<span style="color: black;">亦</span>是<span style="color: black;">一样</span>的道理，用手掰的豆腐<span style="color: black;">更易</span>入味，更好吃。白菜撕好并放入盘中之后咱们加入适量的清水，加上两勺食用盐，抓拌均匀浸泡5分钟。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/5b20b1a96e754bc49dfe4b949aa5ee49~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721488470&x-signature=7VNOdnrNrltBgrFQHy7lTfVXVb4%3D" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">4、</strong>接下来咱们把小葱充分清洗干净，清洗完了之后沥干表面的水分，<span style="color: black;">而后</span>将其切成葱花，切完之后再准备适量的大蒜，<span style="color: black;">而后</span>将它切成蒜片，切完之后将小葱切成葱花和蒜片<span style="color: black;">一起</span>放到一个碗中备用。准备一个小盘，打入两颗鸡蛋，搅散。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/1298626f834f462f82fa387787f28f19~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721488470&x-signature=Ebi0Oo2VKn94cFmtxcC2Zt2xwME%3D" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">5、</strong>锅中倒入适量的清水，<span style="color: black;">而后</span>放入豆腐块搅拌一下，让豆腐块受热均匀，水开之后再煮一分钟，接下来咱们将豆腐控水捞出装盘备用。炒锅中倒入适量的食用油，先下入鸡蛋液，将蛋液底部煎至凝固，<span style="color: black;">而后</span>翻面煎至鸡蛋表面焦黄，加入适量的热水，将鸡蛋按压一下，让它浸入水中。</p>
<div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/tos-cn-i-qvj2lq49k0/940db245c75f42b689a83b16f40bfff6~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1721488470&x-signature=EPrqKBgduyVNnB2BAYXlu0%2FzABQ%3D" style="width: 50%; margin-bottom: 20px;"></div>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">6、</strong>煮至汤汁浓白的时候将鸡蛋控水捞出来，<span style="color: black;">而后</span>装入碗中备用，锅中倒入适量的食用油，下入葱，蒜翻炒，翻炒出香味之后放入白菜叶继续翻炒，白菜叶经过翻炒后<span style="color: black;">口味</span>会更好，将白菜叶翻炒变软，倒入煮好的汤汁搅拌一下，拌匀之后加入豆腐块，将白菜叶，豆腐块翻炒均匀，加入适量的食盐，胡椒粉搅拌一下。最后再撒上适量的枸杞炖三分钟<span style="color: black;">就可</span>出锅食用。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">【小贴士】</strong></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">1、豆腐要用手掰成小块，而白菜要用手撕成小块。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">2、在炖煮白菜豆腐的时候要<span style="color: black;">重视</span>火候。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">好了，今天的美食就和<span style="color: black;">大众</span>分享到<span style="color: black;">这儿</span>了，我是水大叔，一本正经地探索美食乐趣，<span style="color: black;">爱好</span>的<span style="color: black;">伴侣</span><span style="color: black;">能够</span>给我点个免费的赞，谢谢您的支持！</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;"><span style="color: black;">本文由“水大叔”原创制作，未经<span style="color: black;">准许</span>，严禁搬运抄袭，谢谢合作！</span></strong></p>
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