看节目学宫廷点心八珍糕，换个配方做成家庭简易版，味道亦不错-天涯论坛

b1gc8v 发表于 2024-10-9 09:53:18

看节目学宫廷点心八珍糕，换个配方做成家庭简易版，味道亦不错

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   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/b73d82924ac24d9b85ee1cb33f2b7058~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=2fYAuwTDwCU4ThUs11jF%2FGEJp%2F4%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">这两天我家二宝被爸爸带走了，两个<span style="color: black;">夜晚</span>不在家，我顿时感觉<span style="color: black;">容易</span>好多。<span style="color: black;">因此</span>闲来无事上网找点美食节目来看，刷到一档【我在宫里做厨房】的视频节目，主角还是“五阿哥”苏有朋，<span style="color: black;">不外</span>他在<span style="color: black;">这儿</span>扮乾隆，虽然老帅哥还是挺帅的，但我感兴趣的却是节目里介绍的“八珍糕”，<span style="color: black;">据述</span>这八珍糕是乾隆自己精心研制出来的配方，采用的都是药食合一的原料，<span style="color: black;">因此</span>这八珍糕是味药膳。<span style="color: black;">按照</span>乾隆皇帝的年龄变化，八珍糕的配方还会有所<span style="color: black;">调节</span>，<span style="color: black;">因此</span><span style="color: black;">此刻</span><span style="color: black;">咱们</span>所<span style="color: black;">晓得</span>的八珍糕又分为健脾消积的和增补元气的。</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/8c5ced2d7b92458f8fae347836347251~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=mzR1s5nt08VB2TrDf%2BaGzuFomks%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">由于</span>片尾有分享八珍糕的配方，乐于学习的我自然要仔细看一看配方了。要说这皇帝不管做什么，那是家里有矿，<span style="color: black;">不消</span><span style="color: black;">思虑</span>成本啊！增补元气的八珍糕配方里人参粉都有，想想这古代的老<span style="color: black;">大众</span>估计<span style="color: black;">一生</span>都没能吃过一次人参吧，可皇帝天天吃，还做到点心里。再一看，<span style="color: black;">发掘</span>这白糖的用量<span style="color: black;">亦</span>太大了，1000g的粉居然加了400g的白糖，乾隆爷还真是爱吃甜食啊！</p>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">边看视频边跟美食圈的小伙伴们吐槽乾隆爷的养生配方，忽然想到虽然咱家<span style="color: black;">无</span>矿，<span style="color: black;">然则</span>咱家有杂粮，做不了乾隆皇帝的养生药膳，咱做个平凡老<span style="color: black;">大众</span>的杂粮八珍糕当点心应该<span style="color: black;">亦</span>不会太差吧，想到就要做到，大<span style="color: black;">夜晚</span>十点我<span style="color: black;">起始</span>洗杂粮，炒薏仁米，这得感谢二宝不在家，大宝睡着了，没人打扰我，我就可劲儿的在厨房里折腾吃食吧！于是这款家庭版杂粮八珍糕就出<span style="color: black;">此刻</span>我家的餐桌上了。</p>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">虽然<span style="color: black;">无</span><span style="color: black;">哪些</span><span style="color: black;">宝贵</span>的药材，<span style="color: black;">然则</span>杂粮的味道<span style="color: black;">亦</span>不错，家里<span style="color: black;">无</span>白糖了，我换<span style="color: black;">成为了</span>红糖，虽然减了量，但我个人还是觉得挺甜的，<span style="color: black;">倘若</span>下次再做的话，肯定还得继续减糖。想<span style="color: black;">晓得</span>我是怎么做的吗？来<span style="color: black;">瞧瞧</span>下面的制作过程吧！</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p26-sign.toutiaoimg.com/pgc-image/bc07126ace7f48d8be15a3ff522470e8~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=guMTr9dOAbGqDw8ackIWl7cqkJ0%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <h1 style="color: black; text-align: left; margin-bottom: 10px;"><strong style="color: blue;">【家庭版八珍糕】</strong></h1>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">【原料】：糯米粉110g、粘米粉100g、莲子30g、芡实25g、熟薏仁25g、燕麦片25g、赤小豆25g、黑芝麻粉35g、牛奶120g、红糖100g；</p>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">【<span style="color: black;">仔细</span>制作过程】：</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/708aeee55d464e539a25943e6056ad47~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=kKBJJdti9G1lqdRvKmym8J00E0Y%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">1、准备莲子、芡实、燕麦片、赤小豆清洗干净并晾干，薏仁是洗净后炒熟的，红糖是成块的；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/0a8e02762f4c4ef6a4f2c2591e08d65c~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=jbUUxWrWMN4S47k%2FlXMr0cqO0SQ%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">2、把莲子、薏仁、芡实、熟薏仁、赤小豆、燕麦片放到破壁料理机的杯子里；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/07033c76b38b41e8b4ef577cf8c54b04~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=7CUU6e7Vp9%2BFOtQOEBPlE75htaA%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">3、<span style="color: black;">起步</span><span style="color: black;">设备</span>，研磨成粉；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/d88b17d058ef4b69b5bc0cec1c27d787~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=XDmL6ekM%2FdJlOt2EmBja0nMVFm4%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">4、再把红糖块放到<span style="color: black;">设备</span>里；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p26-sign.toutiaoimg.com/pgc-image/a63d2b1dc1054b65a42593df3bc2f942~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=R1mn4HO2%2BETaUwrH%2FZR1dPmMESI%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">5、继续研磨成粉，红糖<span style="color: black;">火速</span>就打碎了；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/7e726e71e4054cfd90c4cc831a5d9d7a~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=ajk8RQgsd9cTL8zffV4hT13zOf4%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">6、把研磨好的粉类放到一个容器里，再放上一份黑芝麻糊的粉，粘米粉和糯米粉<span style="color: black;">亦</span>都放到容器里；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/8537a96c9fb543dfb771415e8d7c2b5e~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=ulqYB1okeP6jJUHYGAtUSvsZ9gA%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">7、把食材<span style="color: black;">所有</span>混合均匀；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p26-sign.toutiaoimg.com/pgc-image/acc6a9be3ca643eab96ba7e0b51c12a8~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=T5%2BcgPdAr8BjYjq%2BWZLYaR0EH9w%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">8、往容器里倒入纯牛奶；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p26-sign.toutiaoimg.com/pgc-image/9288910f373942e99f439c197c19db59~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=2wuAAKoXoZm3zriUIa%2BiHVujUk4%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">9、把碗里的食材和液体混合均匀，成一个柔软的面团；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/7b642e5c8851483cac6f728c837bfcf5~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=BSNuoIcoZPWvxXS5YXF35oVDhGs%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">十、</span>把混合好的面粉团分成12个等大的小面团，<span style="color: black;">每一个</span>43g<span style="color: black;">上下</span>，搓圆备用；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/2c32da6255834106becb5b25f400cfaa~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=y1WUWEfLCvU28eHqqg%2BlYbHD%2Fq0%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">11、准备好模具，这个是用来月饼的，花纹很<span style="color: black;">美丽</span>，用来做些其它的小点心<span style="color: black;">亦</span>挺不错的；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/3e3d59253fae4585b17e19d135d765ca~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=Ppk0XVcv0qhVNtF0Zw%2FfN0kDCN4%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">12、安装好花片以后，再取一个小面团，裹一层干的粘米粉；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/2714e9be54b34049b453e0662a9c9962~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=M0ZP%2Fh0O5o5mPE0p1JBxx4A2fpo%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">13、压制成形，<span style="color: black;">由于</span>撒了干粉，<span style="color: black;">因此</span>很容易脱模，更换<span style="color: black;">区别</span>的花片，就<span style="color: black;">能够</span>做出<span style="color: black;">区别</span>的花形了；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/9c4d549b43f8406a92e2f23aebc1ac97~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=M%2BewqwNQP1gD6d1cfSprWfASSKs%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">14、把制作好的糕饼胚摆放到耐高温油纸上，<span style="color: black;">这般</span><span style="color: black;">能够</span>防粘，摆上蒸屉；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/3ad2d9f952c54885ace7d09c2dad31ee~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=pAVlixwdknoOCWh4EAfL6FuCZfY%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">15、电蒸箱加水，通电，设置蒸40分钟，蒸汽弥漫<span style="color: black;">全部</span>蒸箱内，<span style="color: black;">火速</span>就能闻到一股香味了；</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/32b7a8012f7a4504b0b2bb89012d03ef~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=d8%2B6QuOdE7yANAQQ9j6en6vPuBw%3D" style="width: 50%; margin-bottom: 20px;"></div>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">时间到，仿制版的八珍糕就制作完<span style="color: black;">成为了</span>，闻起来还有一股香甜的味道，蒸熟后的八珍糕表面花形更<span style="color: black;">显著</span>了，<span style="color: black;">亦</span>更好看<span style="color: black;">有些</span>，取出<span style="color: black;">一起</span>，开吃吧！除了甜度高了一点，其它都还挺好的，当个小零食，早餐或下午茶的时候来<span style="color: black;">一起</span>，<span style="color: black;">弥补</span>能量，越吃越香！</p>
   <h1 style="color: black; text-align: left; margin-bottom: 10px;"><strong style="color: blue;">【多妈有话说】</strong></h1>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">▲这些食材都是家里常备的，<span style="color: black;">能够</span><span style="color: black;">自动</span>搭配食材，只要不相冲相克就行；薏仁需要提前炒熟或烤熟备用；</p>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">▲所有的食材都要制作成粉状，<span style="color: black;">因此</span>需要用破壁料理机<span style="color: black;">或</span>磨粉机把颗粒状的食材研磨成粉状物；</p>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">▲先把所有的粉类食材准备好以后，再进行充分的混合均匀，<span style="color: black;">才可</span>加入液体进行搅拌，否则<span style="color: black;">很难</span>拌均匀；</p>
   <p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">▲这个配方里的糖量我个人觉得还是有些过甜的，最好减掉三分之一或二分之一，爱吃甜食的小伙伴<span style="color: black;">能够</span><span style="color: black;">根据</span>这个配方来制作。</p>
   <div style="color: black; text-align: left; margin-bottom: 10px;"><img src="https://p3-sign.toutiaoimg.com/pgc-image/e29c6bd499e648e5a9bedfc616796042~noop.image?_iz=58558&from=article.pc_detail&lk3s=953192f4&x-expires=1728609718&x-signature=Ds%2BTBNk7ry09gQMna6oNUi6RL3g%3D" style="width: 50%; margin-bottom: 20px;"></div>感谢阅读，<span style="color: black;">更加多</span>家常美味菜谱，请关注我的【魔多厨房】吧！我是多妈，<span style="color: black;">保持</span>分享自己<span style="color: black;">爱好</span>的原创食谱，用简单、<span style="color: black;">平常</span>的食材制作出来的健康、营养的家常美味，愿健康<span style="color: black;">膳食</span>走进千家万户，让厨房更有家的味道！<span style="color: black;">倘若</span>您<span style="color: black;">爱好</span>我的分享，欢迎点赞、<span style="color: black;">保藏</span>、评论、转发给<span style="color: black;">更加多</span>的小伙伴。<span style="color: black;">倘若</span>您有更好的做法想要分享，欢迎留言，<span style="color: black;">一块</span>交流下厨的乐趣吧！
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看节目学宫廷点心八珍糕，换个配方做成家庭简易版，味道亦不错