这一点对癌症治疗很要紧,却被人忽略了......
<img src="https://mmbiz.qpic.cn/sz_mmbiz_png/jNyL59icEnibIibqeSyKiaDguQaK9fVFX0egtch3YtqePicRL25uBEZOicZojyCGgHyD9lxPfmpnSmJDReG1Orb2SQqg/640?wx_fmt=png&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;"><p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">消瘦的身形,掉光的头发,苍白的皮肤,蹒跚的步履……这是癌症<span style="color: black;">病人</span>给人们的“刻板印象”。身体的病痛还只是其一,手术或放化疗治疗之后,还将面临后续<span style="color: black;">药品</span>、人员照料、<span style="color: black;">连续</span><span style="color: black;">恢复</span>等方面的开销,身心依然面临巨大挑战。<span style="color: black;">每一个</span>癌症<span style="color: black;">病人</span>身后,都有一个家庭;<span style="color: black;">每一个</span>家庭在<span style="color: black;">一块</span>,<span style="color: black;">构成</span>社会。<span style="color: black;">因此呢</span>,癌症影响到社会中的每一个人,影响全民健康和社会和谐稳定。</p><img src="https://mmbiz.qpic.cn/sz_mmbiz_jpg/LCOOia0KkxfXPN75X4RiczUqlmJ6ia5w6keib4hC1wmYbVrCgkMJdh8NteFcJa3PVlNgjGh20hwTMWIzp5iaVksSYnA/640?wx_fmt=jpeg&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">我国高度<span style="color: black;">注意</span>癌症<span style="color: black;">针对</span>人民健康的影响。《“健康中国2030”规划纲要》确定了癌症防治的<span style="color: black;">目的</span>任务。《健康中国行动(2019-2030年)》<span style="color: black;">需求</span>,到2030年总体癌症5年<span style="color: black;">存活</span>率不<span style="color: black;">小于</span>46.6%,癌症防治核心知识的知晓率不<span style="color: black;">小于</span>80%。<span style="color: black;">按照</span>全国肿瘤登记的数据,我国每年新发癌症病例约406万,发病率为293.9/10万;每年新增死亡病例约241万,死亡率约为174.55/10万。我国总体癌症5年<span style="color: black;">存活</span>率统计为40.5%<span style="color: black;">上下</span>(<span style="color: black;">因为</span>统计周期的影响,近几年的数据还在<span style="color: black;">持续</span>统计中),相较于10年前30.9%的<span style="color: black;">存活</span>率,<span style="color: black;">增多</span>近10个百分点。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">这是鼓舞,<span style="color: black;">也</span>是鞭策——能否实现健康中国行动<span style="color: black;">需求</span>的2030年总体癌症5年<span style="color: black;">存活</span>率<span style="color: black;">目的</span>46.6%,看似小小的6个百分点,其间的路有多艰难,恐怕不为人知。<span style="color: black;">加强</span>癌症5年<span style="color: black;">存活</span>率,<span style="color: black;">必须</span>全社会综合发力。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;"><strong style="color: blue;"><span style="color: black;"><span style="color: black;">病人</span>:</span></strong></span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><strong style="color: blue;">原来“吃好”<span style="color: black;">亦</span>是规范治疗的一部分,营养不良会致命。</strong></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">今年全国两会<span style="color: black;">时期</span>,全国政协委员、北京大学肿瘤医院院长季加孚指出,在肿瘤“防-筛-诊-治-康”的全周期管理过程中,肿瘤规范化治疗是肿瘤诊疗高质量发展、<span style="color: black;">提高</span><span style="color: black;">病人</span>5年<span style="color: black;">存活</span>率的<span style="color: black;">要紧</span><span style="color: black;">措施</span>。</p><img src="https://mmbiz.qpic.cn/sz_mmbiz_jpg/LCOOia0KkxfXPN75X4RiczUqlmJ6ia5w6keXDs850AZBxK9xtVQIW5vpW3SWkqDtY6gqRiaiaZB7JvFIicfDxlzdpsVQ/640?wx_fmt=jpeg&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">何阿姨是一名抗癌“老兵”,<span style="color: black;">已然</span>在抗癌路上<span style="color: black;">保持</span>了15年,她对<span style="color: black;">保持</span>规范化治疗深有体会。如今看来精神矍铄的她,回忆起自己的抗癌路,<span style="color: black;">能够</span>用4个字来形容:屡败屡战。15年前,何阿姨确诊肺癌并进行了手术治疗。<span style="color: black;">然则</span>,“手术后第5年,我就<span style="color: black;">出现</span>了<span style="color: black;">第1</span>次转移,而且是脑转移,当时我和家人都<span style="color: black;">尤其</span>害怕。”好在她和家人都<span style="color: black;">无</span>放弃,再次<span style="color: black;">选取</span>了手术治疗。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">“可是,射波刀治疗脑转移后,我的身体就越来越<span style="color: black;">欠好</span>了,更糟糕的是,不到一年脑部又<span style="color: black;">显现</span>了第二次转移,<span style="color: black;">况且</span>位置离脑干很近,经常<span style="color: black;">头昏</span>、恶心、耳鸣<span style="color: black;">乃至</span><span style="color: black;">呼气</span>困难。”这<span style="color: black;">时期</span>,为了尽可能改善身体<span style="color: black;">情况</span>,何阿姨和家人想破了头,“我是担心吃得’太好’,癌细胞又会被激活转移,那个时候固执地<strong style="color: blue;"><span style="color: black;"><span style="color: black;">不愿</span>吃肉,只吃素</span></strong>。”何阿姨回忆,<span style="color: black;">最后</span>结果是“痩得都脱相了,不吃肉又担心营养<span style="color: black;">不足</span>,只好又买五花八门的营养品、信偏方,花了好多钱。”</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">何阿姨<span style="color: black;">由于</span>癌症<span style="color: black;">引起</span>的营养不良并<span style="color: black;">无</span>得到有效缓解,在她<span style="color: black;">保持</span>吃素两年多后,又<span style="color: black;">出现</span>了第三次癌细胞转移,这次是转移到了乳腺。从肺癌开始到三次转移,七八年中反复的手术、化疗、放疗,彻底掏空了何阿姨的身体,“乳腺癌的时候,我<span style="color: black;">仅有</span>70多斤了,营养不良很严重。”</p><img src="https://mmbiz.qpic.cn/sz_mmbiz_jpg/LCOOia0KkxfXPN75X4RiczUqlmJ6ia5w6kegHMru1o2zQs3iaJZooV5ze3l3XDRUfhliatVzccXDYuHSnPqSweODHNA/640?wx_fmt=jpeg&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">事实上,在癌症<span style="color: black;">病人</span>中,像何阿姨<span style="color: black;">这般</span>存在营养不良症状的<span style="color: black;">病人</span>不在<span style="color: black;">少许</span>,据中国营养数据库调查数据<span style="color: black;">表示</span>,在一项对<span style="color: black;">包含</span>18个癌种,超过6万余名恶性肿瘤<span style="color: black;">病人</span>的调查中<span style="color: black;">发掘</span>,<span style="color: black;"><strong style="color: blue;">营养不良</strong></span>广泛散布在各个癌种的<span style="color: black;">病人</span>中,<span style="color: black;">出现</span>率排名前三的分别为<strong style="color: blue;"><span style="color: black;">食管癌、胰腺癌、胃癌</span></strong>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">。即使相对最<span style="color: black;">不易</span><span style="color: black;">显现</span>营养问题的乳腺癌<span style="color: black;">病人</span>,发病率<span style="color: black;">亦</span>接近半数,<span style="color: black;">乃至</span>约20%的肿瘤<span style="color: black;">病人</span>直接<span style="color: black;">亡于</span>营养不良。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">确诊乳腺癌后,<span style="color: black;">大夫</span><span style="color: black;">认识</span>了何阿姨的经历,<span style="color: black;">尤其</span>请到了营养科<span style="color: black;">大夫</span>一同会诊,<span style="color: black;">首要</span>要改善她的营养<span style="color: black;">情况</span>,让身体有继续支持治疗的能力。天津医科大学肿瘤医院营养科副<span style="color: black;">专家</span>陈亚军<span style="color: black;">暗示</span>,在临床上营养不良是癌症<span style="color: black;">病人</span>最<span style="color: black;">平常</span>的合并症,<span style="color: black;">亦</span>是癌症<span style="color: black;">病人</span>独立的死亡<span style="color: black;">危害</span><span style="color: black;">原因</span>,会直接降低<span style="color: black;">病人</span>的抗癌治疗效果、降低生活质量、缩短<span style="color: black;">存活</span>时间,<span style="color: black;">增多</span>抗癌治疗不良反应以及整体医疗<span style="color: black;">花费</span>。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">经过了营养科<span style="color: black;">大夫</span><span style="color: black;">仔细</span><span style="color: black;">检测</span>和<span style="color: black;">评定</span>,何阿姨改变了一日三餐的膳食结构,并<span style="color: black;">运用</span><span style="color: black;">大夫</span>针对其身体<span style="color: black;">实质</span><span style="color: black;">情况</span>开具的营养剂作为<span style="color: black;">弥补</span>。“我<span style="color: black;">最终</span><span style="color: black;">晓得</span>了‘吃’的大学问,<span style="color: black;">根据</span><span style="color: black;">大夫</span>的<span style="color: black;">意见</span>安排<span style="color: black;">每日</span>的<span style="color: black;">膳食</span>,后来每次复查,我都会<span style="color: black;">尤其</span>询问<span style="color: black;">大夫</span>在<span style="color: black;">膳食</span>上需不<span style="color: black;">必须</span><span style="color: black;">调节</span>。<span style="color: black;">近期</span>这5年<span style="color: black;">最终</span>感觉身体越来越好,有种重生的感觉。”今年75岁的何阿姨说。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;"><strong style="color: blue;"><span style="color: black;"><span style="color: black;">大夫</span>:</span></strong></span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><strong style="color: blue;"><span style="color: black;">注意</span>癌症营养治疗的科普,<span style="color: black;">加强</span><span style="color: black;">病人</span><span style="color: black;">存活</span>率。</strong></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">针对</span>癌症<span style="color: black;">病人</span><span style="color: black;">来讲</span>,营养问题很<span style="color: black;">要紧</span>,但遗憾的是,<span style="color: black;">迄今</span>仍然<span style="color: black;">无</span>得到足够的<span style="color: black;">注意</span>。陈亚军说:<strong style="color: blue;"><span style="color: black;">“<span style="color: black;">非常多</span><span style="color: black;">病人</span>和家属仍然认为治疗癌症只要手术做得好,一切都会好。<span style="color: black;">非常多</span>人像何阿姨<span style="color: black;">同样</span><span style="color: black;">显现</span>了多次转移、严重并发症或病情经久不愈时,才会<span style="color: black;">认识</span>到科学营养的<span style="color: black;">要紧</span>。”</span></strong></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">改善癌症<span style="color: black;">病人</span>营养水平,不仅是<span style="color: black;">供给</span><span style="color: black;">病人</span>身体<span style="color: black;">各样</span>所需的营养素,<span style="color: black;">更加是</span>一种<span style="color: black;">要紧</span>的治疗手段,临床上<span style="color: black;">叫作</span>为营养治疗。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">陈亚军进一步解释了营养不良危及<span style="color: black;">病人</span>生命的原理:癌症会<span style="color: black;">引起</span><span style="color: black;">病人</span>全身性的营养消耗,<span style="color: black;">从而</span><span style="color: black;">出现</span>营养不良;<span style="color: black;">同期</span><span style="color: black;">诱发</span>机体系统性炎症,<span style="color: black;">从而</span><span style="color: black;">引起</span>机体代谢<span style="color: black;">错乱</span>、免疫功能降低等一系列改变,影响治疗整体效果。<span style="color: black;">另外</span>,放化疗等抗肿瘤治疗<span style="color: black;">亦</span>会<span style="color: black;">诱发</span><span style="color: black;">区别</span>程度的毒副反应,直接影响<span style="color: black;">病人</span>的<span style="color: black;">摄食</span>,进一步加重影响<span style="color: black;">病人</span>的免疫功能,形成恶性循环。</p><img src="https://mmbiz.qpic.cn/sz_mmbiz_jpg/LCOOia0KkxfXPN75X4RiczUqlmJ6ia5w6kePR9HCjKgX6MEatj4E0AnnLwS6Qcnv8EBrUxx0bOoiauBsJYiaF5htnbA/640?wx_fmt=jpeg&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">另据《中国肿瘤<span style="color: black;">病人</span>营养膳食白皮书(2020-2021)》<span style="color: black;">表示</span>,我国肿瘤<span style="color: black;">病人</span>中重度营养不良<span style="color: black;">出现</span>率高达57%,老年肿瘤<span style="color: black;">病人</span>营养<span style="color: black;">情况</span>更加不容<span style="color: black;">阳光</span>。中国抗癌协会肿瘤营养专业委员会<span style="color: black;">专家</span>委员石汉平教授曾呼吁,全社会<span style="color: black;">一起</span>关注肿瘤<span style="color: black;">病人</span>,尤其是老年肿瘤<span style="color: black;">病人</span>的营养健康问题,并强调正确营养补给是治疗<span style="color: black;">重要</span>。他认为,营养治疗是一线治疗,<span style="color: black;">病人</span>应将营养治疗放在与手术、放化疗、靶向治疗及免疫治疗同等<span style="color: black;">要紧</span>的位置。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">在陈亚军看来,关注营养问题<span style="color: black;">必须</span>从确诊癌症的那一刻<span style="color: black;">起始</span>,贯穿<span style="color: black;">全部</span>治疗过程。“<span style="color: black;">咱们</span><span style="color: black;">能够</span><span style="color: black;">按照</span><span style="color: black;">病人</span>病情和抗肿瘤治疗方式,对<span style="color: black;">病人</span>进行多维度综合营养<span style="color: black;">评定</span>,<span style="color: black;">包含</span>膳食调查、体格<span style="color: black;">检测</span>、能量代谢测定、人体<span style="color: black;">成份</span>分析及实验室<span style="color: black;">检测</span>等,并结合<span style="color: black;">病人</span>症状、体征制定个体化营养治疗<span style="color: black;">方法</span>。”<span style="color: black;">同期</span>,她认为医务工作者、医疗<span style="color: black;">公司</span>有责任<span style="color: black;">根据</span>《健康中国“2030”规划纲要》和《健康中国行动(2019-2030年)》“健康知识普及行动”<span style="color: black;">需求</span>的那样,加大科普力度,把营养治疗的<span style="color: black;">要紧</span>性和<span style="color: black;">关联</span>支持政策科普给<span style="color: black;">公众</span>,<span style="color: black;">奋斗</span><span style="color: black;">加强</span>癌症<span style="color: black;">病人</span>5年<span style="color: black;">存活</span>率指标。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><span style="color: black;"><strong style="color: blue;"><span style="color: black;">社会:</span></strong></span></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><strong style="color: blue;"><span style="color: black;">一起</span>关注癌症规范治疗花费问题,减轻医疗<span style="color: black;">包袱</span>。</strong></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">关于癌症营养治疗有一个不可回避的问题——<span style="color: black;">长时间</span>花费。</p><img src="https://mmbiz.qpic.cn/sz_mmbiz_jpg/LCOOia0KkxfXPN75X4RiczUqlmJ6ia5w6kegaSZo5bIHibpHolRibKNScShzcbK9SzCg4guX5hEugsI7c1oydGAOzibA/640?wx_fmt=jpeg&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;">
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;"><strong style="color: blue;"><span style="color: black;">癌症给个人、家庭和社会<span style="color: black;">导致</span>的经济<span style="color: black;">包袱</span>不可小觑。</span></strong></span>
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">今年3月,德国海德堡大学医学院<span style="color: black;">全世界</span>健康<span style="color: black;">科研</span>院群医学、经济与政策<span style="color: black;">科研</span><span style="color: black;">分部</span><span style="color: black;">专家</span>,中国医学科学院北京协和医学院客座教授陈思邈团队<span style="color: black;">发布</span><span style="color: black;">科研</span>论文,测算了从2020年<span style="color: black;">起始</span>的30年内,<span style="color: black;">全世界</span>204个国家或地区29种癌症的经济<span style="color: black;">包袱</span>,并估算,在2020年至2050年间,癌症将使世界损失25.2万亿美元(按2017年国际价格计算,下同),相当于癌症每年给<span style="color: black;">全世界</span>经济<span style="color: black;">导致</span>0.55%的额外税收<span style="color: black;">包袱</span>。其中,按总量计算,我国为6.1万亿美元,位列世界<span style="color: black;">第1</span>。可见,在世界任何一个国家,经济<span style="color: black;">包袱</span>都是<span style="color: black;">病人</span>面临的困境之一。这其中不仅有就诊、住院、手术、<span style="color: black;">药品</span>等花费,<span style="color: black;">同期</span><span style="color: black;">亦</span><span style="color: black;">包含</span><span style="color: black;">恢复</span>过程中营养治疗的<span style="color: black;">长时间</span>花费。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">因此呢</span>,当面对医院开具的<span style="color: black;">各样</span>营养剂、营养治疗<span style="color: black;">方法</span>时,<span style="color: black;">病人</span>及家属<span style="color: black;">首要</span>抱以<span style="color: black;">可疑</span>:“是不是让我花冤枉钱?又要<span style="color: black;">招数</span><span style="color: black;">咱们</span>的钱了?”临床<span style="color: black;">大夫</span><span style="color: black;">亦</span>免不了要向家属解释营养剂是什么、<span style="color: black;">为何</span>要用,<span style="color: black;">乃至</span>要回答家属“花这个钱,还不如多吃点海参、燕窝”的疑问。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">对此,陈亚军<span style="color: black;">暗示</span>:“癌症<span style="color: black;">病人</span>给家庭带来的经济<span style="color: black;">包袱</span>是显而易见的,除了做好科普,让<span style="color: black;">病人</span>和家属理解营养治疗是规范治疗不可分割的一部分之外,还应尽力让<span style="color: black;">病人</span>在能力范围内得到最有效的治疗,思之所急,<span style="color: black;">帮忙</span>其降低<span style="color: black;">花费</span>或组合出比较经济的治疗<span style="color: black;">方法</span>,这是<span style="color: black;">大夫</span>的责任。”</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">何阿姨的案例中有一点<span style="color: black;">尤其</span>值得<span style="color: black;">重视</span>。她一方面担心“吃太好”会对治疗<span style="color: black;">有害</span>,<span style="color: black;">同期</span>又为了维持营养轻信偏方“乱花钱”,结果是未必比医院<span style="color: black;">供给</span>的营养治疗支持<span style="color: black;">方法</span>花钱少,还耽误了治疗,<span style="color: black;">引起</span>严重后果。“<span style="color: black;">病人</span>出院后,在<span style="color: black;">大夫</span>的<span style="color: black;">指点</span>下,<span style="color: black;">经过</span><span style="color: black;">恰当</span>膳食和必要的营养<span style="color: black;">弥补</span>,科学恢复身体营养水平,减少不必要的支出,不花冤枉钱。”陈亚军说。何阿姨自己说,癌症三次转移后听了营养科<span style="color: black;">大夫</span>营养和<span style="color: black;">膳食</span>方案并科学遵循后,“除了确实能改善身体<span style="color: black;">情况</span>,花钱少了<span style="color: black;">亦</span>很<span style="color: black;">重要</span>。”</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">同期</span>,医疗<span style="color: black;">保证</span>体系<span style="color: black;">经过</span><span style="color: black;">各样</span><span style="color: black;">办法</span>支持癌症<span style="color: black;">病人</span>科学治疗。据《国家基本医疗保险、工伤保险和生育保险<span style="color: black;">药物</span>目录(2020年》规定,参保人员只要<span style="color: black;">病患</span><span style="color: black;">疾患</span>诊断为重症<span style="color: black;">必须</span>住院治疗,确诊存在营养<span style="color: black;">危害</span>,且<span style="color: black;">不可</span>经<span style="color: black;">膳食</span>或<span style="color: black;">运用</span>肠内营养剂<span style="color: black;">弥补</span>足够营养,都可享受<span style="color: black;">区别</span>比例的报销。报销时按<span style="color: black;">病人</span><span style="color: black;">实质</span>住院比例多少报销,和普通药费报销比例<span style="color: black;">同样</span>。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">另外</span>,社会组织和<span style="color: black;">商场</span>保险<span style="color: black;">亦</span>应对此进行<span style="color: black;">科研</span>和支持,<span style="color: black;">例如</span>专业<span style="color: black;">科研</span><span style="color: black;">公司</span>应<span style="color: black;">更加多</span>地关注癌症<span style="color: black;">病人</span>营养不良的刚需问题,<span style="color: black;">亦</span>期待肿瘤专用型的特医食品能够研制并更好地服务肿瘤<span style="color: black;">病人</span>。而<span style="color: black;">根据</span>《“健康中国2030”规划纲要》<span style="color: black;">针对</span><span style="color: black;">商场</span>健康保险的定位,保险<span style="color: black;">公司</span><span style="color: black;">亦</span>应在癌症等重大<span style="color: black;">疾患</span>的健康<span style="color: black;">保证</span>方面丰富健康保险<span style="color: black;">制品</span>,健全医疗<span style="color: black;">保证</span>体系,让<span style="color: black;">病人</span>有<span style="color: black;">更加多</span><span style="color: black;">选取</span>。</p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;">当然,癌症防控是一项社会系统工程。<span style="color: black;"><strong style="color: blue;"><span style="color: black;">积极预防、医防融合、早诊早治、规范诊疗,是降低癌症发病率和死亡率的<span style="color: black;">要紧</span>途径。全社会行动起来,形成合力、少走弯路,力争如期实现2030癌症防治<span style="color: black;">目的</span>。</span></strong></span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">本期<span style="color: black;">专题</span>讨论</strong></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><strong style="color: blue;">你听说过癌症的营养治疗吗?</strong></p><img src="https://mmbiz.qpic.cn/sz_mmbiz_gif/YxSSnpu6MW0CIoKC0f9U1ALN0bHmzzVfdqHmAlujAniaYos5t6H3zUomx1QoILFNCMdeV5eknVH2AfsYvjfV6iag/640?wx_fmt=gif&tp=webp&wxfrom=5&wx_lazy=1&wx_co=1" style="width: 50%; margin-bottom: 20px;">
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<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">文 | 席念楚</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">编辑 | 汪 濛</span></p>
<p style="font-size: 16px; color: black; line-height: 40px; text-align: left; margin-bottom: 15px;"><span style="color: black;">校对 | 耿 静</span></p>
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